One Pot Gnocchi Chicken Pot Pie

Name: One Pot Gnocchi Chicken Pot Pie
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4.0
Ingredients: 1 lb chicken breast, diced; 2 cups gnocchi; 1 cup carrots, diced; 1 cup peas; 1 onion, chopped; 3 cloves garlic, minced; 4 cups chicken broth; 1 cup heavy cream; Salt and pepper to taste; 2 tablespoons olive oil

Highlighted under: Comfort Food

Elevate your comfort food game with this One Pot Gnocchi Chicken Pot Pie recipe, where tender chicken, hearty vegetables, and pillowy gnocchi blend together in a creamy, savory sauce. This dish is not only delicious but also incredibly easy to make, perfect for busy weeknights. Serve it up in just one pot for minimal cleanup and maximum satisfying flavors that everyone will love.

Created by

Phoebe Drake

Last updated on 2025-11-29T13:17:17.437Z

This dish is a comforting, hearty meal that brings warmth to your table.

A Comforting Classic with a Twist

This One Pot Gnocchi Chicken Pot Pie dish combines the classic flavors of a traditional chicken pot pie with the delightful chewiness of gnocchi. The creamy sauce envelops each ingredient, creating a harmonious blend that will warm your heart and soul. By using gnocchi, you introduce a unique texture that elevates this recipe beyond your average comfort food experience.

Perfect for chilly evenings or cozy family gatherings, this recipe is designed to be as comforting as it is satisfying. The chicken provides lean protein while the vegetables add crucial nutrients. Plus, the creamy base makes every bite feel indulgent. With just one pot to manage, you'll also save on cleanup, making it a practical choice for busy days.

Quick and Easy Weeknight Meal

One of the best aspects of this One Pot Gnocchi Chicken Pot Pie is its simplicity. The entire dish comes together in under 30 minutes, making it a fantastic option for those hectic weeknights when time is of the essence. With ingredients that you likely already have on hand, it's easy to whip up a wholesome meal without a trip to the grocery store.

Moreover, this dish lends itself well to any last-minute modifications based on what you may have in your fridge or pantry. Feel free to substitute different vegetables or even swap out the chicken for turkey or a plant-based protein. This versatility not only keeps dinner exciting but also caters to various dietary preferences.

The Perfect Family Meal

This One Pot Gnocchi Chicken Pot Pie is an excellent choice for family dinners. Its rich flavors and comforting appeal are sure to please even the pickiest of eaters. Children enjoy the soft, pillowy gnocchi, and the creamy sauce makes vegetables more palatable. Plus, getting everyone involved in the cooking process can be a fun family activity.

Serving from one pot creates a relaxed dining experience where everyone can enjoy sharing the meal together. You’ll not only nourish your family but also create lasting memories around the dinner table. Additionally, leftovers reheat well, ensuring your family can enjoy the deliciousness again the next day.

Ingredients

Gather these ingredients to get started.

Ingredients

1 lb chicken breast, diced
2 cups gnocchi
1 cup carrots, diced
1 cup peas
1 onion, chopped
3 cloves garlic, minced
4 cups chicken broth
1 cup heavy cream
Salt and pepper to taste
2 tablespoons olive oil

Make sure to have everything prepped and ready.

Instructions

Follow these steps to create the perfect dish.

Cook the Chicken

In a large pot, heat the olive oil over medium heat. Add the diced chicken and cook until browned on all sides, about 5-7 minutes.

Add Vegetables

Add the onion, carrots, and garlic to the pot. Sauté for another 5 minutes until the onion is translucent.

Combine Ingredients

Stir in the gnocchi, chicken broth, peas, and heavy cream. Season with salt and pepper to taste. Bring to a simmer.

Cook Until Done

Let the mixture simmer for 15-20 minutes, stirring occasionally, until the gnocchi are cooked through and everything is heated and combined.

Serve hot for a comforting meal.

Storing and Reheating

If you find yourself with leftovers after making this delightful One Pot Gnocchi Chicken Pot Pie, storing it is a breeze. Simply transfer the cooled dish into an airtight container and keep it in the refrigerator for up to three days. This makes it a perfect make-ahead meal for your busy week.

When you're ready to enjoy the leftovers, reheating is straightforward. You can heat it on the stove over medium-low heat, stirring occasionally, until warmed through. Alternatively, if you're in a hurry, simply pop the serving into the microwave for a few minutes. It’s an effortless way to enjoy a warm and comforting meal at any time.

Nutritional Insights

This One Pot Gnocchi Chicken Pot Pie not only tastes amazing but also packs a nutritional punch. With chicken breast as a primary ingredient, you're getting a healthy dose of protein, which is essential for muscle growth and repair. It’s a great option for those looking to maintain a balanced diet.

Additionally, the inclusion of vegetables like carrots and peas adds vitamins, minerals, and fiber to the mix. Carrots are particularly rich in beta-carotene, which supports eye health, while peas deliver a good amount of plant-based protein. This dish combines comfort and nutrition effortlessly, making it suitable for both kids and adults alike.

Questions About Recipes

→ Can I use frozen gnocchi?

Yes, frozen gnocchi works well in this recipe.